This Pilsner Blonde pours a light, pale colour and delivers a clean, refreshingly dry finish, just like a classic European pilsner.

Brew it as a Low or Mid-strength beer anywhere between 2.6% and 4.8% ABV.

For an even drier, lower-carb beer, simply add a sachet of glucoamylase enzyme with the yeast.

This extra-light pale ale is clean, light, and refreshing, with subtle fruitiness and a mild malt balance. Brew it as a Low or Mid-strength beer, anywhere from 2.6% to 4.8% ABV.

For a drier, lower-carb XPA, simply add a sachet of glucoamylase enzyme with the yeast.

This Mexican Cerveza is a very light, clean, and fresh lager-style beer—an ideal thirst-quencher on hot days, and often enjoyed with a slice of lime.

Brew it as a Low or Mid-strength beer, anywhere from 2.6% to 4.8% ABV.
Recipe options: Check the can for variations.

This Kölsch is a light-bodied, pale-coloured German-style ale with subtle fruitiness and a clean, refreshing finish. Brewed with a traditional European ale yeast, it captures the authentic character of this classic Cologne specialty.

Brew it as a Low or Mid-strength beer, from 2.6% to 4.8% ABV.

This Red Ale pours a warm amber-red colour and delivers caramel and toffee malt flavours with a slightly dry finish.

Brew it as a Low or Mid-strength beer, from 2.6% to 4.8% ABV.

Black Rock Classic Stout is a rich, dark, smooth Stout. Brewed with four specialty malts Black Rock Miners Stout is a rewarding, balanced beer with a moderate bitterness to balance the roasted malt flavours.

This is a classic full-bodied, easy-drinking brown beer that will be familiar to many NZ beer drinkers. This popular session beer is both satisfying and thirst-quenching with full-bodied malt character from the Crystal and Black specialty malts balanced with a moderate bitterness.

Black Rock Classic Pilsner is a blonde coloured, classic European Pilsner with a clean, fresh finish.  

Black Rock Classic Mexican Cerveza is a light coloured, Mexican style beer with a balanced, crisp clean finish.