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Distilling
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Premium Aged Dark Rum flavouring
A full flavoured molasses based rum flavour. 50ml. Flavours 2.5 litres. Ingredients: Water, Natural Flavour, Caramel, Preservative (202) Manufactured in Auckland, NZOut of Stock -
Queensland Style Rum flavouring
The unique reddish colour and strong sugarcane and oak flavour is immediately recognised. 50ml bottle. Flavours 5 litres. Ingredients: Water, Natural Flavour, Preservative (202). Manufactured in Auckland NZ -
Premium Rum flavouring
A well oaked medium molasses rum with good colour. 50ml bottle. Flavours 5 litres. Ingredients: Water, Natural Flavours, Caramel, Preservative (202) Manufactured in Auckland NZ -
Still Spirits Top Shelf Select Australian Gold Rum (2 x 1.125L)
A rich molasses taste complemented by sweet vanilla and fruit notes. A subtle spiciness with a long, warm finish. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
This essence is great if you love Bundaberg!
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Still Spirits Top Shelf Rum Liqueur
This essence makes a rum based liqueur with chocolate, caramel and coffee notes.
Add essence and 550ml Alcohol @ 40% to SS Liqueur Base "C" (sold separately). Alternatively 350ml Sugar and 150ml Liquid Glucose. Top up to 1.125 L with water.
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Still Spirits Top Shelf Dark Spiced Rum
This essence makes a subtly sweet rum flavouring with intense chocolate and vanilla, prominent cinnamon and clove notes with hints of coffee.
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Heritage Tropical Spiced Rum flavour essence
Use this flavour essence to make a tasty spiced rum.
125ml flavours 2 litres. Mix with 40% spirit or vodka. Bottle age for 14 days.
Pour over ice to enjoy full flavour
Ingredients: Water, Natural Flavour, Caramel, Sugar, Stabiliser (211)
Manufactured in Auckland NZ
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Heritage Rum & Ginger flavour essence
Use this flavour essence to make a tasty ginger rum.
125ml flavours 2 litres. Mix with 40% spirit or vodka. Bottle age for 14 days.
Pour over ice to enjoy full flavour
Ingredients: Water, Natural Flavour, Sugar, Caramel, Stabiliser (211)
Manufactured in Auckland NZ
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Rum flavour essence
50ml Rum flavour essence from Flavour Burst.
Ingredients: Flavour, Water, Natural Colour, Preservative 202
Manufactured in Auckland, NZ
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Plantation Rum Liqueur flavour essence
Use this flavour essence to make a coconut flavoured rum which is an excellent mixer for rum punches.
50ml bottle makes 1 litre of liqueur. Mix with a spirit or vodka base.
You can also try these additions:
- Blend with 300ml Liqueur Base (H213) for extra sweetness and 650ml of 30% spirit.
- For Cream Liqueurs use Instant Liqueur Creamer (H225)
Ingredients: Sugar, Glucose, Flavour, Caramel, Preservative (202)
Manufactured in Auckland NZ